A fantastic experience from beginning to end. The guide did an excellent job, with very interesting, clear explanations ...
Cristina
On this tour to the Igartubeiti winepress, we'll visit a 16th-century farmhouse and a Basque cider house. We'll also enjoy a delicious lunch.
Free cancellation up to 24 hours before the activity starts. Any cancellations after this time or no-shows on the day will not be refunded.
2 Calle Bengoetxea
If you have other questions, contact us
Cristina
Barcelona, SpainA fantastic experience from beginning to end. The guide did an excellent job, with very interesting, clear explanations full of fascinating facts abou...
Maria José Gándara Garrido
Calonge I Sant Antoni, SpainFantastic activity, the guide was incredible. She took us to a Basque farmhouse, and the explanation was very thorough. Then, at the cider house, she ...
Enrique Javier Gonzalez Terrazas
San Pedro, MexicoThe Sagardoe Route was excellent. Our host, Maya, is very knowledgeable. The visit to the cider house was very interesting, and the meal at Iñaki's ci...
Herminia Lopez Folque
SpainOutstanding...Maya was lovely and very attentive. Everything was great.
On this tour to the Igartubeiti winepress, we'll visit a 16th-century farmhouse and a Basque cider house. We'll also enjoy a delicious lunch.
We'll pick you up at the indicated time at Calle Bengoetxea in San Sebastián, and from here we'll head to Ezkio. In this Guipuzcoan area, we'll find the Igartubeiti winepress, a 16th-century Basque farmhouse where we'll learn about the elaboration process of cider.
During the visit, we'll see the wooden materials used to squeeze the apples. In the 16th century, cider production required more than one artisanal process, which we'll learn about.
After exploring the installation, we'll head to a Basque cider house. Depending on the season and availability, we'll go to the traditional Aburuza, Astarbe, Petritegi, Iparragirre, or Saizar cider house.
Here, we'll take a guided tour around the site and, at the end, taste a traditional cider. Then, we'll enjoy lunch at the same place, with a menu that includes cod omelette, fried cod, grilled steaks, cheese with marmalade and nuts, bread, cider and water.
After lunch, we'll head back to the meeting point in San Sebastián, where we'll arrive after a 5-hour tour.
If you have other questions, contact us
2 Calle Bengoetxea
Cristina
Barcelona, SpainA fantastic experience from beginning to end. The guide did an excellent job, with very interesting, clear explanations full of fascinating facts abou...
Maria José Gándara Garrido
Calonge I Sant Antoni, SpainFantastic activity, the guide was incredible. She took us to a Basque farmhouse, and the explanation was very thorough. Then, at the cider house, she ...
Enrique Javier Gonzalez Terrazas
San Pedro, MexicoThe Sagardoe Route was excellent. Our host, Maya, is very knowledgeable. The visit to the cider house was very interesting, and the meal at Iñaki's ci...
Herminia Lopez Folque
SpainOutstanding...Maya was lovely and very attentive. Everything was great.
Free cancellation
Free cancellation
